I know you are all familiar with the s'more, but recently I found another more decadent way to make a s'more. Call it a Gourmet S'more. After we had finished grilling out one night the kids wanted to roast marshmallows. Sure, why not. One of the kids asks, "Can we make S'mores?".
I replied, "No, I don't have any chocolate"
Got Graham crackers.
Got marshmallows.
Don't got chocolate!!
But...
wait.....
My genius eldest child (who is not really my most creative one, very cerebral) says,
"Mom, don't you have those Andes Mints?!"
Uh, yeah, I do!!
(How did he know? The little sneak, who turns out is sneakier than me)
And there you have it the Gourmet S'more was born. Minty, chocolatey, gooey and crunchy goodness.
No need to thank. Just doing my job :)
xoxo
10 Shout Out:
yum. We're going camping next week. Going to try that and Xazmin said roasted Starbursts are good too. Wow, right?
Ahhhh - now that is a s'more I could love! What a good idea!
I hope you are having a wonderful summer so far!
XOXO
Jen
Oh that sounds great!!! I also saw someone said they used those fudge striped cookies with marshmellows. I don't care how ya do em, they look GOOD! : )
Macey
Mmm, minty! Have to try that one :) or maybe just eat the mints! (Love them!)
That looks amazing! We MUST try this!
Uh YEAH, that is a s'more I could love!
Ooh, a minty s'more. YUM! Necessity is the mother of invention!
Oh yum! We are smore addicts here lol.
I am going to try that one. We are going camping in a couple of weeks. This just might impress the in laws.
That looks amazing!!!! Oh no, not another addiction... :) So glad you are reading with us! I'm already done with the book too! Look back on Tuesday for a new post!